Potatoes – Roasting

1kg is approximately 6 medium potatoes.

Selection: Best eaten at their freshest.

Preparation: Scrub clean and peel if desired.

Good for You: Contains carbohydrate, fibre, is s good source of potassium, magnesium, folate, Vitamins B1, B6, B12, phytonutrients and Vitamin C.

And Tastes So Good: Best roasted with olive oil, herbs and seasonings, and butter

Storage: Somewhere airy and dry out of direct light.