Pears – WBC

1 kg is approximately 6-8 pears.

Selection: WBC pears typically have a bell-shaped body with a rounded bottom and a narrower, slightly elongated neck. The skin is smooth and can range from bright green to yellow as they ripen.

Preparation: WBC pears are versatile and can be enjoyed in various ways. They are perfect for eating fresh, adding to salads, making desserts like tarts and pies, or even being poached or canned. Their sweet flavor also pairs well with cheeses, nuts, and wines.

Good for you: WBC pears are a good source of dietary fiber, vitamin C, and potassium. They are low in calories and provide important antioxidants that support overall health.

And tastes so good: These pears are known for their sweet, mildly tart flavor, which becomes more pronounced as they ripen.

Storage: Pears have an outstanding storage potential if kept in the fridge.