Pears – Packham

1 kg is approximately 6-8 pears.

Selection: Packham pears are medium to large in size and have a somewhat irregular, bumpy shape.

Preparation: Packham pears are excellent for fresh eating due to their delightful flavor and texture. They can also be used in a variety of culinary applications, such as desserts, salads, and preserves. Their sweetness pairs wonderfully with cheeses and can be poached or baked in tarts and pastries.

Good for you: Like most pears, Packham pears are a good source of dietary fiber and vitamin C. They are also low in calories, making them a healthy addition to your diet.

And tastes so good: When perfectly ripe, they are sweet, juicy, and slightly buttery.

Storage: Pears have an outstanding storage potential if kept in the fridge